It’s been a minute since Feaston has screwed something up really bad. I was on the fence about whether we should classify this as a disaster at first, but looking back, I now think it falls squarely into the SUCK category.
I mean, this seemed like a GREAT idea at the time. Stuffed chicken breasts. They have them in the case at Wegmans. If they sell them to the general public, how hard could they be to make?
Find out how hard after the jump.