Rewind two weeks please!

It’s Feaston’s birthday! It’s one year old!

We were so busy cooking in the kitchen that we forgot all about it. Nov. 26 was the official birthday, by the way. It’s been a year of new recipes, old favorites and lots of picture taking.

We’ve learned a lot — from cooking techniques to things about cameras. We’ve had some great meals and our share of disasters.

We hope Feaston has inspired you to join in our kitchen adventures.  So there’s one year down and hopefully many more to go.


Filed under Monday B.S.

2 responses to “Rewind two weeks please!

  1. Kristie

    I’ve used a lot of your recipes. The Chicken Chili has been the crowd favorite, and I’ve passed it on to many friends! Next up will be the French Onion Soup! Thanks for letting me in on all these ideas 🙂

  2. Good Eater

    Happy Birthday Feaston! Can’t believe it’s been a year already. Thank you so much for all the great recipes, the time and money saving tips, and most of all for the GOOD EATS!

    Pork burrito bowls changed our lives forever so we thank you!!!!

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