Monthly Archives: November 2009
French Onion Soup
Is there anything better on the planet? Warm, crunchy bread, under a layer of cheese, all atop a steaming, thin broth and onions. I think not. Turns out, French onion soup is super easy to make. It’s a little time … Continue reading
Filed under Uncategorized
Mea Culpa
We forgot to talk about Chestnut stuffing. The long and short of it is the chestnuts were a pain in the ass to prepare and probably wouldn’t suit most people trying to cook a Thanksgiving dinner. So there you have … Continue reading
Filed under Monday B.S., Uncategorized
Feaston’s Cornbread Stuffing
Behold, our most radical stuffing. We thought it would be good to try something completely outside the bread cube, because what if we were missing something really awesome? It has all of the parts of traditional stuffing — like — … Continue reading
Filed under Sides
Apple and Sausage Stuffing
I had high hopes for this variety. Apple and sausage? It’s a natural pairing. But tack on a third element — stuffing — to that equation, and you have unbalanced the universe. Yes, the consequences are that severe. It’s not … Continue reading
Grandma’s Traditional Dressing
I don’t remember exactly how many Thanksgivings we had at Grandma Buck’s house while I was growing up. I’m pretty sure it was a lot, though we were never really big on tradition for Thanksgiving. Case in point: We went … Continue reading
